Upcoming

Dining Events

Smoke and Sizzle Week

Experience four days of expertly crafted BBQ, Tuesday through Friday. Enjoy featured smoked selections at lunch each day, culminating in a Friday showcase with carving stations, a variety of smoked meats, loaded spuds, chili, a fresh salad bar, and more. Tuesday - Friday, March 24 - 27 $16++ Lunch from 11:00 a.m. to 5:00 p.m. Friday, March 27 $16++ Lunch starting at 11:00 a.m. $58++ Dinner starting at 5:30 p.m. Xlife benefit applies Contact the Club for more information. 817.481.7529 | Heather.Crutcher@invitedclubs.com


Dining Events

Smoke and Sizzle Week

Experience four days of expertly crafted BBQ, Tuesday through Friday. Enjoy featured smoked selections at lunch each day, culminating in a Friday showcase with carving stations, a variety of smoked meats, loaded spuds, chili, a fresh salad bar, and more. Tuesday - Friday, March 24 - 27 $16++ Lunch from 11:00 a.m. to 5:00 p.m. Friday, March 27 $16++ Lunch starting at 11:00 a.m. $58++ Dinner starting at 5:30 p.m. Xlife benefit applies Contact the Club for more information. 817.481.7529 | Heather.Crutcher@invitedclubs.com


Dining Events

Smoke and Sizzle Week

Experience four days of expertly crafted BBQ, Tuesday through Friday. Enjoy featured smoked selections at lunch each day, culminating in a Friday showcase with carving stations, a variety of smoked meats, loaded spuds, chili, a fresh salad bar, and more. Tuesday - Friday, March 24 - 27 $16++ Lunch from 11:00 a.m. to 5:00 p.m. Friday, March 27 $16++ Lunch starting at 11:00 a.m. $58++ Dinner starting at 5:30 p.m. Xlife benefit applies Contact the Club for more information. 817.481.7529 | Heather.Crutcher@invitedclubs.com


Dining Events

Bricoleur Vineyards Wine Tasting

Bricoleur Vineyards Complimentary Wine Tasting In Champs52 from 4:00 - 6:00 p.m.


Register

Dining Events

Smoke and Sizzle Week

Experience four days of expertly crafted BBQ, Tuesday through Friday. Enjoy featured smoked selections at lunch each day, culminating in a Friday showcase with carving stations, a variety of smoked meats, loaded spuds, chili, a fresh salad bar, and more. Tuesday - Friday, March 24 - 27 $16++ Lunch from 11:00 a.m. to 5:00 p.m. Friday, March 27 $16++ Lunch starting at 11:00 a.m. $58++ Dinner starting at 5:30 p.m. Xlife benefit applies Contact the Club for more information. 817.481.7529 | Heather.Crutcher@invitedclubs.com


Dining Events

Smoke and Spuds

Starting at 5:30 p.m. on Fridays, enjoy a Smoked Meats Carving Station, hearty Texas Chili, a Baked Potato Bar, and a Fresh Salad Bar. $45++ for adults $22++ for kids (4–11) XLife Benefit Applies


Dining Events

Tuesday,
Mar 24
11:00 a.m.

Smoke and Sizzle Week

Experience four days of expertly crafted BBQ, Tuesday through Friday. Enjoy featured smoked selections at lunch each day, culminating in a Friday showcase with carving stations, a variety of smoked meats, loaded spuds, chili, a fresh salad bar, and more. Tuesday - Friday, March 24 - 27 $16++ Lunch from 11:00 a.m. to 5:00 p.m. Friday, March 27 $16++ Lunch starting at 11:00 a.m. $58++ Dinner starting at 5:30 p.m. Xlife benefit applies Contact the Club for more information. 817.481.7529 | Heather.Crutcher@invitedclubs.com

Dining Events

Wednesday,
Mar 25
11:00 a.m.

Smoke and Sizzle Week

Experience four days of expertly crafted BBQ, Tuesday through Friday. Enjoy featured smoked selections at lunch each day, culminating in a Friday showcase with carving stations, a variety of smoked meats, loaded spuds, chili, a fresh salad bar, and more. Tuesday - Friday, March 24 - 27 $16++ Lunch from 11:00 a.m. to 5:00 p.m. Friday, March 27 $16++ Lunch starting at 11:00 a.m. $58++ Dinner starting at 5:30 p.m. Xlife benefit applies Contact the Club for more information. 817.481.7529 | Heather.Crutcher@invitedclubs.com

Dining Events

Thursday,
Mar 26
11:00 a.m.

Smoke and Sizzle Week

Experience four days of expertly crafted BBQ, Tuesday through Friday. Enjoy featured smoked selections at lunch each day, culminating in a Friday showcase with carving stations, a variety of smoked meats, loaded spuds, chili, a fresh salad bar, and more. Tuesday - Friday, March 24 - 27 $16++ Lunch from 11:00 a.m. to 5:00 p.m. Friday, March 27 $16++ Lunch starting at 11:00 a.m. $58++ Dinner starting at 5:30 p.m. Xlife benefit applies Contact the Club for more information. 817.481.7529 | Heather.Crutcher@invitedclubs.com

Dining Events

Thursday,
Mar 26
4:00 p.m.

Bricoleur Vineyards Wine Tasting

Bricoleur Vineyards Complimentary Wine Tasting In Champs52 from 4:00 - 6:00 p.m.

Register

Dining Events

Friday,
Mar 27
11:00 a.m.

Smoke and Sizzle Week

Experience four days of expertly crafted BBQ, Tuesday through Friday. Enjoy featured smoked selections at lunch each day, culminating in a Friday showcase with carving stations, a variety of smoked meats, loaded spuds, chili, a fresh salad bar, and more. Tuesday - Friday, March 24 - 27 $16++ Lunch from 11:00 a.m. to 5:00 p.m. Friday, March 27 $16++ Lunch starting at 11:00 a.m. $58++ Dinner starting at 5:30 p.m. Xlife benefit applies Contact the Club for more information. 817.481.7529 | Heather.Crutcher@invitedclubs.com

Dining Events

Friday,
Mar 27
5:30 p.m.

Smoke and Spuds

Starting at 5:30 p.m. on Fridays, enjoy a Smoked Meats Carving Station, hearty Texas Chili, a Baked Potato Bar, and a Fresh Salad Bar. $45++ for adults $22++ for kids (4–11) XLife Benefit Applies